I think some part of me is recovering from the mental toll of the last month or so; along with more-than-usual physical travel, my mind has taken to meandering (as well as fixating, then wandering again). I'll spare you details for the time being, leaving you with a few snippets of nearly-forgotten, edible life.
 |
| Baked raised doughnuts (pre-healthier-eating attempts). |
 |
| Sinangag, Filipino-style fried rice (also pre-cleanse). |
 |
Quinoa, mango salsa, black bean mini-bowl (one of my
healthier days). |
 |
Chocolate cupcakes with vanilla frosting, for my niece's first
birthday (I had just a taste to make sure they were good to
serve). |
I spent a few days backpacking last week, subsequently finding myself craving the fresh fruit and vegetables to which I momentarily lacked access. (Perhaps there will be more about that adventure in a future blog post.)
What goodies are you eating these days?
I'll take a doughnut and a mini bowl, please. Thanks!
ReplyDeleteAll looks delicious!!!
ReplyDeleteA baked doughnut will make me feel better or the cupcake. Either one. Hope you're all recovered now and back to your usual self. :-)
ReplyDeleteAwww! What a cute first birthday cupcake. I've been on a black bean kick lately, but I just can't get myself to like mangoes! I think I'm missing out.
ReplyDelete