26 October 2011

(Almost) Wordless Wednesday: Jigae

I love spicy, piping-hot stews. Kimchi Tofu Eggplant Stew (Jigae) really hits the spot on a cool autumn day. It's from a test recipe for Terry Hope Romero's forthcoming cookbook--a collection of worldly delights that you will definitely want to keep on your radar.

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