20 June 2012

(Almost) Wordless Wednesday: A Different Kind of Cookie

A batch of Sweet Wine Biscuits with Sesame--courtesy of Vegan Cookies Invade Your Cookie Jar--recently found its way to a friend for her birthday. I'm not sure whether or how much this person enjoyed the baked goods, but I liked them. Sweet marsala was a fine substitution for port, although frankly, the wine's presence was hardly detectable.

13 comments:

  1. how interesting!  i bet the flavor is fantastic~

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  2. Hi Tiffany,

    Love the bite out of one, too cute and artsy, the texture looks fantastic. Great post and great pictures, another reason why you totally deserve the One Lovely Blog award: http://veganbloggersunite.wordpress.com/2012/06/20/one-lovely-blog-award/
    Lidia ;)
    PS. Would very much like this for VBU!

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  3. Hello Tiffany,

    You've been nominated for One Lovely Blog Award. Thank you for your beautiful blog. 

    http://veganmiam.com/2012/06/20/one-lovely-blog-award/

    Cheers, Vegan Miam - Taiwan Vegan

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  4. I definitely would love to make those.

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  5. alessandra296/23/12, 3:30 PM

    Got an award for you here 

    http://alessandra-veganblog.blogspot.co.nz/2012/06/i-would-like-to-thank-rika-of-vegan.html

    ciao
    Alessandra
    http://alessandra-veganblog.blogspot.co.nz/

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  6. They look great! I hope you are well.

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  7. Lloyd Santiago7/5/12, 2:25 AM

    Oh that looks beautiful and yummy! Biscuits Looks so delicious! For more recipes just check this Cook Book Reviews.

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  8. I've always been curious about those cookies, such an interesting mix. They look so yummy!

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  9. Those look absolutely delectable. I've been more keen on sesame than ever before! 

    ♥ It's Carmen

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  10. Beautiful.  I love cookies. 

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  11. Thank you! I appreciate the thought. :)

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Thanks for reading! Your comments are always welcome and appreciated. :)